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Nutrition Facts
Calculated for 1 serving of each recipe Menu designed for 4 servings The following items are not included below. Tomato Cheese Toast BBQ chicken Grilled Salmon See individual recipes for excluded ingredients
Calories 2181
Calories from Fat 1136		(52%)
Amount Per Serving		%DV
	Total Fat 126.3g	194%
	Saturated Fat 50.1g	250%
	Monounsaturated Fat 49.0g
	Polyunsaturated Fat 11.5g
	Trans Fat 1.5g
Cholesterol 466mg		155%
Sodium 5290mg		220%
Potassium 3898mg		111%
Total Carbohydrate 119.3g		39%
	Dietary Fiber 9.6g	38%
	Sugars 31.6g
Protein 142.0g		283%
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What we ate when Grandpa came

Menu #30465 | 1¼ hours to ½ day | SERVES 4 (CHANGE SERVINGS) Change servings for each recipe below

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MENU BY: CTRmom

"My 95-year-old grandfather came for his annual week with our family on August 19th this year. I thought I would record what we ate this week."

Recipes in This Menu

Main Dishes for a Week

Zucchini Casserole
servings

Made from Jill's blog with scrambled bulk sausage, spaghetti sauce, and lots more rice. Cantaloupe for dessert.
(1) | By RoseofSharon
The Best Easy Beef and Broccoli Stir-fry
servings

Served with rice. Nice with snap peas added, but probably won't make again.
(231) | By Chris from Kansas
Sensational Spinach Stuffed Shells
stuffed jumbo shells

Served with a green salad, I think, and something else...? Oh yeah, I created a stuffed zucchini to stretch my 3 smallish zucchinis to feed 6. Stuffed with garlic bread crumbs, zuchinni guts, and diced fresh tomato with olive oil and salt. Mixed reviews.
(1) | By CTRmom
Best Ever Easy Sloppy Joes
servings

On buns. With brussels sprouts. Made in the crock pot without browning the meat first. Added 2 c extra water, and then had to thicken later with flour slurry. Texture kind of blecchy. Also color. Tried to improve with red food coloring which resulted in hilarious hot pink sloppy joes. Thank goodness for Kitchen Bouquet.
(6) | By Mom of 3 Boys
Easy Crock Pot Roast
servings

With onions, carrots, potatoes, and gravy. Also made Yorkshire pudding, and Cottage cheese fruit salad from the Lion House cookbook. Seems like there was a green vegetable, too. Maybe roasted broccoli?
(41) | By PMP
Grilled Salmon
Straight up with salad(?) and steamed cauliflower
BBQ chicken
Boiled some chicken and finished it up on the grill. Served with microwave baked potatoes, cucumber/tomato salad, and watermelon wedges
Tomato Cheese Toast
On whole wheat bread. Simple. Yum.