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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 14305 | ||
| Calories from Fat 5935 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 659.5g | 1014% | |
| Saturated Fat 224.8g | 1124% | |
| Monounsaturated Fat 233.5g | ||
| Polyunsaturated Fat 148.5g | ||
| Trans Fat 3.8g | ||
| Cholesterol 2585mg | 861% | |
| Sodium 16824mg | 701% | |
| Potassium 12955mg | 370% | |
| Total Carbohydrate 1564.0g | 521% | |
| Dietary Fiber 86.5g | 346% | |
| Sugars 690.7g | ||
| Protein 572.7g | 1145% | |
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New recipes For July 2009
Menu #29379 | ½ day to 1 day | SERVES UNKNOWN (CHANGE SERVINGS)
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