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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 2397 | ||
| Calories from Fat 1681 | (70%) | |
| Amount Per Serving | %DV | |
| Total Fat 186.8g | 287% | |
| Saturated Fat 48.9g | 244% | |
| Monounsaturated Fat 101.1g | ||
| Polyunsaturated Fat 24.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 208mg | 69% | |
| Sodium 2060mg | 85% | |
| Potassium 1158mg | 33% | |
| Total Carbohydrate 148.8g | 49% | |
| Dietary Fiber 8.8g | 35% | |
| Sugars 48.1g | ||
| Protein 39.9g | 79% | |
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