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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 17080 | ||
| Calories from Fat 7551 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 839.0g | 1290% | |
| Saturated Fat 291.0g | 1455% | |
| Monounsaturated Fat 309.7g | ||
| Polyunsaturated Fat 166.2g | ||
| Trans Fat 1.7g | ||
| Cholesterol 5026mg | 1675% | |
| Sodium 22576mg | 940% | |
| Potassium 26481mg | 756% | |
| Total Carbohydrate 1639.2g | 546% | |
| Dietary Fiber 130.1g | 520% | |
| Sugars 448.5g | ||
| Protein 775.9g | 1551% | |
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New Recipes For June 2009
Menu #28722 | 8 hours to 3 days | SERVES UNKNOWN (CHANGE SERVINGS)
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