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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 4377 | ||
| Calories from Fat 1870 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 207.8g | 319% | |
| Saturated Fat 87.6g | 438% | |
| Monounsaturated Fat 74.3g | ||
| Polyunsaturated Fat 27.7g | ||
| Trans Fat 0.4g | ||
| Cholesterol 935mg | 311% | |
| Sodium 3829mg | 159% | |
| Potassium 9864mg | 281% | |
| Total Carbohydrate 425.1g | 141% | |
| Dietary Fiber 53.9g | 215% | |
| Sugars 120.3g | ||
| Protein 203.3g | 406% | |
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