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Nutrition Facts
Calculated for 1 serving of each recipe
The following items are not included below.

Bread sliced bagels from Panera

smokies

Waffle Bar

Mini muffins

Coffee


See individual recipes for excluded ingredients
Calories 2856
Calories from Fat 1448 (50%)
Amount Per Serving %DV
Total Fat 160.9g 247%
Saturated Fat 66.2g 330%
Monounsaturated Fat 53.4g
Polyunsaturated Fat 28.3g
Trans Fat 0.1g
Cholesterol 855mg 285%
Sodium 4193mg 174%
Potassium 2472mg 70%
Total Carbohydrate 269.6g 89%
Dietary Fiber 14.5g 58%
Sugars 115.0g
Protein 89.2g 178%

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Recipes in This Menu

  • Coffee

    Will serve several different kinds of flavored creamer with medium bold, rich, black coffee.

  • Cheesecake Dip

    Fresh strawberries, cantalope, honey dew melon, pineapple, and grapes will go great with this dip!

     (2) | By CoffeeB

  • Bacon and Cheese Cocktail Swirls

    (12) | By Humble Bee

  • Frozen Fruit Cups

    I will put these in fairly small cups, people won't want too much and if they do, they can go back for seconds.

    By KCShell

  • Mini muffins

    I will buy these from Sam's club. Years ago, I would have made them but Sam's will turn out better and I won't get frustrated.

  • Waffle Bar

    We will make waffles to order and top with pecans, cool whip, fresh strawberries, syrup, etc.

  • Hash Browns Sausage Casserole

    I am a little worried how I am going to be able to keep up with the demand and keep this casserole coming out of the oven every hour, hot and ready to go. But I will probably make 4 of them in advance and then just pop one in every hour so there is always a fresh supply!

     (7) | By anovamom

  • Broccoli Quiche

    Will probably make 2 of these and 2 spinach quiche. Baking them every hour, just like the other casserole.

     (11) | By Topcooker

  • Spinach and Feta Cheese Quiche

    (5) | By Tonkcats

  • smokies

    Will boil a ton of them and throw them in the crock pot. Easy and done!

  • Overnight Breakfast/Brunch Casserole

    (1) | By Melanie2590

  • White Almond Sour Cream Wedding Cake

    If I decide to make her cake, this is the only recipe I would ever consider using. I have made it for birthday cake and the teenage girls couldn't keep their hands off of it. Picking and nibbling all night. If I could find a way to get an edible photo transfer,and some "better creme " frosting I would make her cake.

     (217) | By Donna M.

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