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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2015
Calories from Fat 1054 (52%)
Amount Per Serving %DV
Total Fat 117.1g 180%
Saturated Fat 59.4g 296%
Monounsaturated Fat 36.8g
Polyunsaturated Fat 12.7g
Trans Fat 0.0g
Cholesterol 307mg 102%
Sodium 2702mg 112%
Potassium 1820mg 52%
Total Carbohydrate 185.1g 61%
Dietary Fiber 10.9g 43%
Sugars 78.6g
Protein 65.0g 130%

how is this calculated?

Recipes in This Menu

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