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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 787 | ||
| Calories from Fat 424 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 47.2g | 72% | |
| Saturated Fat 23.1g | 115% | |
| Monounsaturated Fat 18.2g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 104mg | 34% | |
| Sodium 1884mg | 78% | |
| Potassium 1005mg | 28% | |
| Total Carbohydrate 66.1g | 22% | |
| Dietary Fiber 6.4g | 25% | |
| Sugars 18.1g | ||
| Protein 28.5g | 56% | |
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