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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 1880 | ||
| Calories from Fat 770 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 85.6g | 131% | |
| Saturated Fat 18.3g | 91% | |
| Monounsaturated Fat 34.2g | ||
| Polyunsaturated Fat 27.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1779mg | 74% | |
| Potassium 4828mg | 137% | |
| Total Carbohydrate 261.5g | 87% | |
| Dietary Fiber 38.3g | 153% | |
| Sugars 133.2g | ||
| Protein 50.8g | 101% | |
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