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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings
The following items are not included below.
Tossed Fresh Spinach with Vinaigrette Dressing See individual recipes for excluded ingredients |
||
| Calories 990 | ||
| Calories from Fat 458 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 51.0g | 78% | |
| Saturated Fat 20.7g | 103% | |
| Monounsaturated Fat 20.5g | ||
| Polyunsaturated Fat 5.3g | ||
| Trans Fat 1.1g | ||
| Cholesterol 164mg | 54% | |
| Sodium 886mg | 36% | |
| Potassium 2288mg | 65% | |
| Total Carbohydrate 95.8g | 31% | |
| Dietary Fiber 13.3g | 53% | |
| Sugars 13.2g | ||
| Protein 40.1g | 80% | |
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Meatloaf Supper Menu
Menu #2371 | 16 min to 1¾ hours | SERVES 6 (CHANGE SERVINGS)
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