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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 3120 | ||
| Calories from Fat 1846 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 205.1g | 315% | |
| Saturated Fat 101.7g | 508% | |
| Monounsaturated Fat 76.6g | ||
| Polyunsaturated Fat 13.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 609mg | 203% | |
| Sodium 3685mg | 153% | |
| Potassium 2687mg | 76% | |
| Total Carbohydrate 229.6g | 76% | |
| Dietary Fiber 19.3g | 77% | |
| Sugars 61.8g | ||
| Protein 99.6g | 199% | |
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