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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 7644
Calories from Fat 4798 (62%)
Amount Per Serving %DV
Total Fat 533.1g 820%
Saturated Fat 108.8g 544%
Monounsaturated Fat 171.9g
Polyunsaturated Fat 214.1g
Trans Fat 0.6g
Cholesterol 1143mg 381%
Sodium 13675mg 569%
Potassium 10022mg 286%
Total Carbohydrate 452.1g 150%
Dietary Fiber 78.2g 312%
Sugars 125.2g
Protein 317.6g 635%

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Newest Reviews for This Menu

From DiScharf

On May 4, 2007

Fantastic menu! It has a dish for everyone's palette! How much fun!

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