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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 480
Calories from Fat 102 (21%)
Amount Per Serving %DV
Total Fat 11.3g 17%
Saturated Fat 2.8g 14%
Monounsaturated Fat 3.4g
Polyunsaturated Fat 3.2g
Trans Fat 0.2g
Cholesterol 188mg 62%
Sodium 795mg 33%
Potassium 892mg 25%
Total Carbohydrate 41.7g 13%
Dietary Fiber 2.6g 10%
Sugars 9.0g
Protein 51.0g 101%

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