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Recipes in This Menu
| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 4 servings
The following items are not included below:
Sliced Tomatoes |
||
| Calories 1732 | ||
| Calories from Fat 479 | (27%) | |
| Amount Per Serving | %DV | |
| Total Fat 53.3g | 82% | |
| Saturated Fat 15.4g | 76% | |
| Monounsaturated Fat 22.5g | ||
| Polyunsaturated Fat 11.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 222mg | 74% | |
| Sodium 1679mg | 69% | |
| Potassium 2420mg | 69% | |
| Total Carbohydrate 247.4g | 82% | |
| Dietary Fiber 29.6g | 118% | |
| Sugars 31.1g | ||
| Protein 71.9g | 143% | |
| Vitamin A 8634mcg | 172% | |
| Vitamin B6 1.9mg | 94% | |
| Vitamin B12 1.9mcg | 31% | |
| Vitamin C 120mg | 200% | |
| Vitamin E 9mcg | 30% | |
| Calcium 459mg | 45% | |
| Iron 8mg | 45% | |
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