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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2776 | ||
| Calories from Fat 1489 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 165.5g | 254% | |
| Saturated Fat 69.9g | 349% | |
| Monounsaturated Fat 53.8g | ||
| Polyunsaturated Fat 24.4g | ||
| Trans Fat 0.1g | ||
| Cholesterol 537mg | 179% | |
| Sodium 2525mg | 105% | |
| Potassium 2312mg | 66% | |
| Total Carbohydrate 256.0g | 85% | |
| Dietary Fiber 14.2g | 56% | |
| Sugars 119.1g | ||
| Protein 62.4g | 124% | |
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Thanksgiving Menu 2008 - the Stuff I have to bring
Menu #22777 | 1¾ hours to ½ day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Alice Robertson Clark
Recipes in This Menu
ideas from Recipezaar
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