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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 2302 | ||
| Calories from Fat 1149 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 127.8g | 196% | |
| Saturated Fat 51.4g | 257% | |
| Monounsaturated Fat 47.6g | ||
| Polyunsaturated Fat 15.8g | ||
| Trans Fat 2.2g | ||
| Cholesterol 548mg | 182% | |
| Sodium 3148mg | 131% | |
| Potassium 3407mg | 97% | |
| Total Carbohydrate 137.7g | 45% | |
| Dietary Fiber 14.8g | 59% | |
| Sugars 22.0g | ||
| Protein 139.9g | 279% | |
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