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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2267 | ||
| Calories from Fat 911 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 101.3g | 155% | |
| Saturated Fat 30.0g | 150% | |
| Monounsaturated Fat 44.8g | ||
| Polyunsaturated Fat 18.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 247mg | 82% | |
| Sodium 3210mg | 133% | |
| Potassium 3743mg | 106% | |
| Total Carbohydrate 238.7g | 79% | |
| Dietary Fiber 40.2g | 160% | |
| Sugars 33.4g | ||
| Protein 101.4g | 202% | |
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South of the Border
Menu #2243 | 1¼ hours to 5¾ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: DiB's
Recipes in This Menu
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