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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 5193 | ||
| Calories from Fat 1909 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 212.2g | 326% | |
| Saturated Fat 92.5g | 462% | |
| Monounsaturated Fat 68.8g | ||
| Polyunsaturated Fat 35.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 674mg | 224% | |
| Sodium 10462mg | 435% | |
| Potassium 10195mg | 291% | |
| Total Carbohydrate 644.5g | 214% | |
| Dietary Fiber 113.2g | 452% | |
| Sugars 172.9g | ||
| Protein 224.8g | 449% | |
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Favorite Vegetarian OAMC
Menu #22402 | 5 hours to 1 day | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: vigilant20
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