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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 40 servings
See individual recipes for excluded ingredients
Calories 3809
Calories from Fat 2543 (66%)
Amount Per Serving %DV
Total Fat 282.6g 434%
Saturated Fat 100.5g 502%
Monounsaturated Fat 120.2g
Polyunsaturated Fat 38.8g
Trans Fat 0.0g
Cholesterol 616mg 205%
Sodium 5938mg 247%
Potassium 2878mg 82%
Total Carbohydrate 188.3g 62%
Dietary Fiber 16.9g 67%
Sugars 19.3g
Protein 132.2g 264%

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Recipes in This Menu

  • The Greatest Pinto Beans

    Good beans are always a great side dish & they pretty much cook on their own once you've thrown it all together.

  • Easy Double Cheesey Nacho Macaroni

    my grandma's recipe. she always used these really fat spaghetti noodles but i'm not sure what they're called. Jessie will make the morning of.

    (1) | By catalinacrawler
  • Chilean Rice

    You cant have beans without the rice! i found this recipe during the zwt and its now a family fav. This i'll have to cook in batches & keep in a warmer.

    (7) | By Sue L

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