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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 3496
Calories from Fat 1404 (40%)
Amount Per Serving %DV
Total Fat 156.1g 240%
Saturated Fat 72.1g 360%
Monounsaturated Fat 52.2g
Polyunsaturated Fat 20.2g
Trans Fat 0.1g
Cholesterol 535mg 178%
Sodium 3553mg 148%
Potassium 4686mg 133%
Total Carbohydrate 481.1g 160%
Dietary Fiber 32.5g 130%
Sugars 192.6g
Protein 55.1g 110%

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