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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 30 servings
The following items are not included below.
Rice a Roni w/ peas & carrots See individual recipes for excluded ingredients |
||
| Calories 1000 | ||
| Calories from Fat 385 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 42.8g | 65% | |
| Saturated Fat 22.3g | 111% | |
| Monounsaturated Fat 10.9g | ||
| Polyunsaturated Fat 6.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 143mg | 47% | |
| Sodium 4024mg | 167% | |
| Potassium 1969mg | 56% | |
| Total Carbohydrate 114.9g | 38% | |
| Dietary Fiber 10.9g | 43% | |
| Sugars 36.6g | ||
| Protein 46.2g | 92% | |
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