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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 4 servings
The following items are not included below.
Valpolicella, 2000 Zenato Italian Bread See individual recipes for excluded ingredients |
||
| Calories 1076 | ||
| Calories from Fat 426 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 47.4g | 72% | |
| Saturated Fat 12.9g | 64% | |
| Monounsaturated Fat 25.1g | ||
| Polyunsaturated Fat 6.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 160mg | 53% | |
| Sodium 1802mg | 75% | |
| Potassium 1507mg | 43% | |
| Total Carbohydrate 109.2g | 36% | |
| Dietary Fiber 6.4g | 25% | |
| Sugars 41.3g | ||
| Protein 49.2g | 98% | |
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