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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 2 servings See individual recipes for excluded ingredients |
||
| Calories 1897 | ||
| Calories from Fat 1186 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 131.8g | 202% | |
| Saturated Fat 20.6g | 102% | |
| Monounsaturated Fat 90.2g | ||
| Polyunsaturated Fat 15.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 99mg | 33% | |
| Sodium 1464mg | 61% | |
| Potassium 4986mg | 142% | |
| Total Carbohydrate 137.9g | 45% | |
| Dietary Fiber 40.6g | 162% | |
| Sugars 41.6g | ||
| Protein 59.1g | 118% | |
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Valentines Dinner for Two
Menu #2083 | 1¼ hours to 7½ hours | SERVES 2 (CHANGE SERVINGS)
MENU BY: Shirl (J) 831
Recipes in This Menu
Newest Reviews for This Menu
From MISSIB
On Feb 9, 2007
i have not yet followed this menu, but in my opinion i don't think i could go wrong. i think it is perfect and has all bases covered
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