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Nutrition Facts
Calculated for 1 serving of each recipe Menu designed for 4 servings See individual recipes for excluded ingredients
Calories 2453
Calories from Fat 1396		(56%)
Amount Per Serving		%DV
	Total Fat 155.2g	238%
	Saturated Fat 50.3g	251%
	Monounsaturated Fat 78.5g
	Polyunsaturated Fat 18.1g
	Trans Fat 0.0g
Cholesterol 324mg		108%
Sodium 3762mg		156%
Potassium 2956mg		84%
Total Carbohydrate 167.8g		55%
	Dietary Fiber 28.4g	113%
	Sugars 98.6g
Protein 68.1g		136%
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Australia Fare / Waitangi Day Menu

Menu #1976 | 2 days to 10 days | SERVES 4 (CHANGE SERVINGS) Change servings for each recipe below

(0)

Ask me about this menu!

MENU BY: kiwidutch

"SO.. Advance Austrailia Fare and find a Waitangi Day Wonder menu, Can it be done? of course! Remember that it's summer Downunder at this time of year so my menu reflects lightness and simple prep, as well as strong fresh tastes. Remember when having mustard with something meant Grandma laddled some directly out of the jar onto the food and it was mixture of fire and bitter tastes and you swore you hated mustard ever after? We are better than that in the 21st century.. the brown sugar brings balance to the sauce, DO keep adding dill until you are at your limit for the stuff, because this recipe is devine and LOADED with flavour. The mushrooms can be made ahead, both the asparagus and the sugar snaps take such a short time to throw together it's laughable and the fruity but tasty dessert gives a light upbeat ending to an easy meal that guests would never guess you didn't spend hours over. It's a holiday after all,... it's warm and the sun is shining... now you can have a fantastic meal AND relax pretty much the entire day. Blissful... "

Recipes in This Menu

Beverages

Chocolate Bullets
servings

A HUDGELY refreshing way to kick start the party.. Set the stage with the surprise flavours that will knock their flip flps/jandels/thongs off. Swan out onto the patio with a tray of these. Serve just a little before the meal to bring the guests together, get them talking and wondering what other surprises are in store...(DON'T tell them how easy it is, remember the illusion is everything...)
(4) | By bluemoon downunder

Appetizers

Lemon & Cilantro Moroccan Olives
cups

Finger food at its' best.. or just have toothpicks available next to these... make ahead + refridgerator, how easy is that! DO remember to step aside to that the hords don't run you down getting to this dish.
(2) | By EdsGirlAngie
Marinated Mushrooms Red Lion Inn Style.
servings

Make it ahead, pop it into the fridge, the eskie, chili bin, cooler.. and you probably won't even need plates, folks will be running off with these in their fingers before the plates are passed around.
(1) | By kiwidutch

Main Dish

Grilled Salmon With Dilled Mustard Glaze
servings

Kiwi's advice: Buy more salmon than you think you need becuase it's so popular it will be gone in 'two shakes of a lambs tail" as they say downunder and you don't want to hordes raiding YOUR plate for more....
(12) | By NcMysteryShopper

Side Dishes

Balsamic Asparagus
servings

Heaven on Earth... devinely simple, excrutiatingly easy, laughingly quick to prepare and serve, want to spend hours over a hot stove when it's 32 degrees C and have heat exaustion afterwards ? ... Me Niether, this is the better option.
(66) | By Evie*
Healthy Fast and Easy Minted Sugar Snap Peas
servings

Don't EVER let on how quick and simple this is.. make them think you slaved for hours and are a supercook to look so relaxed at the same time...
(2) | By kiwidutch

Desserts

Fruit Kebabs With Yogurt and Honey Dip
servings

Prepare the fruit in advance and treat yourself to a more guilt free desert, after all the more tradional stuff at Christmas that piled on more weight than you care to admit. Light, refreshing, Yummy, who can ask for more?
(4) | By kiwidutch