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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2342 | ||
| Calories from Fat 232 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 25.8g | 39% | |
| Saturated Fat 8.1g | 40% | |
| Monounsaturated Fat 10.5g | ||
| Polyunsaturated Fat 5.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 3850mg | 160% | |
| Potassium 517mg | 14% | |
| Total Carbohydrate 486.9g | 162% | |
| Dietary Fiber 10.8g | 43% | |
| Sugars 221.2g | ||
| Protein 19.9g | 39% | |
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