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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 1958
Calories from Fat 1055 (53%)
Amount Per Serving %DV
Total Fat 117.3g 180%
Saturated Fat 39.3g 196%
Monounsaturated Fat 45.7g
Polyunsaturated Fat 20.5g
Trans Fat 0.1g
Cholesterol 1845mg 615%
Sodium 2344mg 97%
Potassium 2219mg 63%
Total Carbohydrate 87.7g 29%
Dietary Fiber 8.9g 35%
Sugars 34.9g
Protein 104.6g 209%

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