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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2010 | ||
| Calories from Fat 970 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 107.8g | 165% | |
| Saturated Fat 48.4g | 241% | |
| Monounsaturated Fat 38.1g | ||
| Polyunsaturated Fat 13.2g | ||
| Trans Fat 0.2g | ||
| Cholesterol 530mg | 176% | |
| Sodium 2371mg | 98% | |
| Potassium 1384mg | 39% | |
| Total Carbohydrate 202.0g | 67% | |
| Dietary Fiber 8.2g | 32% | |
| Sugars 116.5g | ||
| Protein 65.3g | 130% | |
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