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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 1252
Calories from Fat 634 (50%)
Amount Per Serving %DV
Total Fat 70.5g 108%
Saturated Fat 24.7g 123%
Monounsaturated Fat 31.4g
Polyunsaturated Fat 7.8g
Trans Fat 0.0g
Cholesterol 238mg 79%
Sodium 3329mg 138%
Potassium 2491mg 71%
Total Carbohydrate 86.7g 28%
Dietary Fiber 14.1g 56%
Sugars 34.6g
Protein 70.5g 141%

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From Chef #404669

On Dec 30, 2006

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