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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 8 servings
The following items are not included below.
Dinner rolls See individual recipes for excluded ingredients |
||
| Calories 1854 | ||
| Calories from Fat 1101 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 122.4g | 188% | |
| Saturated Fat 55.5g | 277% | |
| Monounsaturated Fat 48.2g | ||
| Polyunsaturated Fat 7.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 327mg | 109% | |
| Sodium 2386mg | 99% | |
| Potassium 2420mg | 69% | |
| Total Carbohydrate 95.9g | 31% | |
| Dietary Fiber 9.3g | 37% | |
| Sugars 29.1g | ||
| Protein 81.8g | 163% | |
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