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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3476 | ||
| Calories from Fat 1327 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 147.5g | 226% | |
| Saturated Fat 68.8g | 344% | |
| Monounsaturated Fat 49.9g | ||
| Polyunsaturated Fat 14.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 693mg | 231% | |
| Sodium 3128mg | 130% | |
| Potassium 2528mg | 72% | |
| Total Carbohydrate 467.9g | 155% | |
| Dietary Fiber 11.9g | 47% | |
| Sugars 239.4g | ||
| Protein 74.4g | 148% | |
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