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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 8231 | ||
| Calories from Fat 4492 | (54%) | |
| Amount Per Serving | %DV | |
| Total Fat 499.2g | 767% | |
| Saturated Fat 220.9g | 1104% | |
| Monounsaturated Fat 167.9g | ||
| Polyunsaturated Fat 71.0g | ||
| Trans Fat 2.6g | ||
| Cholesterol 1768mg | 589% | |
| Sodium 15503mg | 645% | |
| Potassium 10011mg | 286% | |
| Total Carbohydrate 653.7g | 217% | |
| Dietary Fiber 64.0g | 256% | |
| Sugars 207.4g | ||
| Protein 309.0g | 617% | |
| Vitamin A 26464mcg | 529% | |
| Vitamin B6 6.1mg | 303% | |
| Vitamin B12 35.8mcg | 596% | |
| Vitamin C 362mg | 603% | |
| Vitamin E 36mcg | 123% | |
| Calcium 3364mg | 336% | |
| Iron 56mg | 313% | |
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