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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 87 servings See individual recipes for excluded ingredients |
||
| Calories 12718 | ||
| Calories from Fat 4656 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 517.4g | 796% | |
| Saturated Fat 169.3g | 846% | |
| Monounsaturated Fat 223.1g | ||
| Polyunsaturated Fat 84.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1449mg | 483% | |
| Sodium 25128mg | 1047% | |
| Potassium 15027mg | 429% | |
| Total Carbohydrate 1694.0g | 564% | |
| Dietary Fiber 102.1g | 408% | |
| Sugars 938.1g | ||
| Protein 321.7g | 643% | |
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