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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
The following items are not included below.
Pigs and Mice! Tandoori Chicken tenders Fresh and bacon topped cooked oysters Pan fried prawns and scallops in garlic cream sauce Whole fish wrapped in foil with ginger, garlic and fresh herbs Chicken and Asparagus topped Bread Cases See individual recipes for excluded ingredients |
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| Calories 5749 | ||
| Calories from Fat 2888 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 321.0g | 493% | |
| Saturated Fat 115.0g | 574% | |
| Monounsaturated Fat 119.1g | ||
| Polyunsaturated Fat 65.7g | ||
| Trans Fat 0.3g | ||
| Cholesterol 459mg | 153% | |
| Sodium 8082mg | 336% | |
| Potassium 4536mg | 129% | |
| Total Carbohydrate 593.8g | 197% | |
| Dietary Fiber 30.3g | 121% | |
| Sugars 322.6g | ||
| Protein 147.7g | 295% | |
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