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May 10 to May 16, 2008
Menu #17426 | 1¼ hours to 4¼ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: Laffer
Recipes in This Menu
| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
The following items are not included below:
Not cooking!! |
||
| Calories 2078 | ||
| Calories from Fat 1088 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 120.9g | 186% | |
| Saturated Fat 43.4g | 217% | |
| Monounsaturated Fat 50.6g | ||
| Polyunsaturated Fat 15.1g | ||
| Trans Fat 2.5g | ||
| Cholesterol 537mg | 179% | |
| Sodium 4295mg | 178% | |
| Potassium 2594mg | 74% | |
| Total Carbohydrate 152.4g | 50% | |
| Dietary Fiber 12.8g | 51% | |
| Sugars 71.3g | ||
| Protein 99.0g | 197% | |
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