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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 1317 | ||
| Calories from Fat 233 | (17%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.0g | 39% | |
| Saturated Fat 4.3g | 21% | |
| Monounsaturated Fat 6.6g | ||
| Polyunsaturated Fat 11.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 149mg | 49% | |
| Sodium 4389mg | 182% | |
| Potassium 2609mg | 74% | |
| Total Carbohydrate 227.8g | 75% | |
| Dietary Fiber 23.9g | 95% | |
| Sugars 16.9g | ||
| Protein 51.5g | 103% | |
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