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Nutrition Facts
Calculated for 1 serving of each recipe
Calories 1317
Calories from Fat 233 (17%)
Amount Per Serving %DV
Total Fat 26.0g 39%
Saturated Fat 4.3g 21%
Monounsaturated Fat 6.6g
Polyunsaturated Fat 11.6g
Trans Fat 0.0g
Cholesterol 149mg 49%
Sodium 4389mg 182%
Potassium 2609mg 74%
Total Carbohydrate 227.8g 75%
Dietary Fiber 23.9g 95%
Sugars 16.9g
Protein 51.5g 103%

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