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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 1119 | ||
| Calories from Fat 405 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 45.1g | 69% | |
| Saturated Fat 23.8g | 118% | |
| Monounsaturated Fat 12.4g | ||
| Polyunsaturated Fat 5.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 262mg | 87% | |
| Sodium 1198mg | 49% | |
| Potassium 1631mg | 46% | |
| Total Carbohydrate 160.6g | 53% | |
| Dietary Fiber 10.4g | 41% | |
| Sugars 73.8g | ||
| Protein 26.6g | 53% | |
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