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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 5936 | ||
| Calories from Fat 3072 | (51%) | |
| Amount Per Serving | %DV | |
| Total Fat 341.3g | 525% | |
| Saturated Fat 159.8g | 799% | |
| Monounsaturated Fat 124.8g | ||
| Polyunsaturated Fat 34.4g | ||
| Trans Fat 1.2g | ||
| Cholesterol 670mg | 223% | |
| Sodium 2640mg | 110% | |
| Potassium 3219mg | 91% | |
| Total Carbohydrate 684.1g | 228% | |
| Dietary Fiber 31.4g | 125% | |
| Sugars 493.6g | ||
| Protein 83.0g | 166% | |
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