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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 1904
Calories from Fat 1015 (53%)
Amount Per Serving %DV
Total Fat 112.8g 173%
Saturated Fat 32.9g 164%
Monounsaturated Fat 50.8g
Polyunsaturated Fat 20.6g
Trans Fat 0.0g
Cholesterol 250mg 83%
Sodium 1644mg 68%
Potassium 2118mg 60%
Total Carbohydrate 181.5g 60%
Dietary Fiber 10.4g 41%
Sugars 97.2g
Protein 43.5g 86%

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