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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 917 | ||
| Calories from Fat 340 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.9g | 58% | |
| Saturated Fat 13.0g | 65% | |
| Monounsaturated Fat 13.6g | ||
| Polyunsaturated Fat 7.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 330mg | 110% | |
| Sodium 1929mg | 80% | |
| Potassium 2684mg | 76% | |
| Total Carbohydrate 73.9g | 24% | |
| Dietary Fiber 9.9g | 39% | |
| Sugars 31.5g | ||
| Protein 71.9g | 143% | |
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