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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 1496 | ||
| Calories from Fat 572 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 63.6g | 97% | |
| Saturated Fat 34.5g | 172% | |
| Monounsaturated Fat 19.8g | ||
| Polyunsaturated Fat 4.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 238mg | 79% | |
| Sodium 865mg | 36% | |
| Potassium 2298mg | 65% | |
| Total Carbohydrate 215.8g | 71% | |
| Dietary Fiber 16.0g | 63% | |
| Sugars 100.7g | ||
| Protein 22.0g | 44% | |
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