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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings See individual recipes for excluded ingredients |
||
| Calories 1247 | ||
| Calories from Fat 434 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 48.3g | 74% | |
| Saturated Fat 12.4g | 62% | |
| Monounsaturated Fat 20.4g | ||
| Polyunsaturated Fat 11.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 225mg | 75% | |
| Sodium 4258mg | 177% | |
| Potassium 2405mg | 68% | |
| Total Carbohydrate 147.2g | 49% | |
| Dietary Fiber 12.9g | 51% | |
| Sugars 53.5g | ||
| Protein 61.6g | 123% | |
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