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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 5240
Calories from Fat 1860 (35%)
Amount Per Serving %DV
Total Fat 206.7g 317%
Saturated Fat 117.0g 584%
Monounsaturated Fat 57.1g
Polyunsaturated Fat 14.0g
Trans Fat 0.2g
Cholesterol 1097mg 365%
Sodium 5538mg 230%
Potassium 3737mg 106%
Total Carbohydrate 792.8g 264%
Dietary Fiber 45.5g 182%
Sugars 438.8g
Protein 88.6g 177%

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