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Nutrition Facts
Calculated for 1 serving of each recipe Menu designed for 4 servings See individual recipes for excluded ingredients
Calories 1228
Calories from Fat 494		(40%)
Amount Per Serving		%DV
	Total Fat 54.9g	84%
	Saturated Fat 19.9g	99%
	Monounsaturated Fat 23.9g
	Polyunsaturated Fat 3.9g
	Trans Fat 0.0g
Cholesterol 222mg		74%
Sodium 3473mg		144%
Potassium 3773mg		107%
Total Carbohydrate 132.5g		44%
	Dietary Fiber 31.3g	125%
	Sugars 56.7g
Protein 63.5g		127%
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St. Paddy's Day

Menu #15753 | 30 min to ½ day | SERVES 4 (CHANGE SERVINGS) Change servings for each recipe below

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MENU BY: joeknee

"This is what I've FINALLY decided on for St. Patrick's day. The only thing I will do is "tweak" the corned beef with a bit of Guiness. I have a "beer bread" mix I'll do up with some green food coloring as well. Luck O' the Irish to ya!"