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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 3706 | ||
| Calories from Fat 1720 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 191.2g | 294% | |
| Saturated Fat 104.4g | 522% | |
| Monounsaturated Fat 57.2g | ||
| Polyunsaturated Fat 16.4g | ||
| Trans Fat 0.4g | ||
| Cholesterol 1016mg | 338% | |
| Sodium 5182mg | 215% | |
| Potassium 4100mg | 117% | |
| Total Carbohydrate 341.9g | 113% | |
| Dietary Fiber 20.1g | 80% | |
| Sugars 183.2g | ||
| Protein 157.6g | 315% | |
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