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Nutrition Facts
Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Calories 7008
Calories from Fat 3114 (44%)
Amount Per Serving %DV
Total Fat 346.1g 532%
Saturated Fat 136.8g 684%
Monounsaturated Fat 130.8g
Polyunsaturated Fat 47.4g
Trans Fat 1.2g
Cholesterol 1057mg 352%
Sodium 10154mg 423%
Potassium 10566mg 301%
Total Carbohydrate 663.4g 221%
Dietary Fiber 58.0g 232%
Sugars 43.0g
Protein 314.8g 629%

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