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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 4023 | ||
| Calories from Fat 1580 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 175.7g | 270% | |
| Saturated Fat 32.5g | 162% | |
| Monounsaturated Fat 74.2g | ||
| Polyunsaturated Fat 59.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 346mg | 115% | |
| Sodium 1299mg | 54% | |
| Potassium 3710mg | 106% | |
| Total Carbohydrate 532.8g | 177% | |
| Dietary Fiber 34.8g | 139% | |
| Sugars 355.6g | ||
| Protein 78.8g | 157% | |
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