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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
See individual recipes for excluded ingredients |
||
| Calories 2548 | ||
| Calories from Fat 938 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 104.3g | 160% | |
| Saturated Fat 33.2g | 166% | |
| Monounsaturated Fat 36.2g | ||
| Polyunsaturated Fat 27.7g | ||
| Trans Fat 0.1g | ||
| Cholesterol 295mg | 98% | |
| Sodium 2625mg | 109% | |
| Potassium 4040mg | 115% | |
| Total Carbohydrate 332.3g | 110% | |
| Dietary Fiber 17.4g | 69% | |
| Sugars 209.5g | ||
| Protein 62.8g | 125% | |
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Easter 2008 menu
Menu #14809 | 3 hours to 7½ hours | SERVES UNKNOWN (CHANGE SERVINGS)
MENU BY: My Three Sons Mom
Recipes in This Menu
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