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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 764 | ||
| Calories from Fat 373 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 41.5g | 63% | |
| Saturated Fat 22.6g | 112% | |
| Monounsaturated Fat 11.5g | ||
| Polyunsaturated Fat 4.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 237mg | 79% | |
| Sodium 1981mg | 82% | |
| Potassium 1570mg | 44% | |
| Total Carbohydrate 29.1g | 9% | |
| Dietary Fiber 3.8g | 15% | |
| Sugars 6.6g | ||
| Protein 71.7g | 143% | |
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