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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2113
Calories from Fat 1734 (82%)
Amount Per Serving %DV
Total Fat 192.7g 296%
Saturated Fat 81.5g 407%
Monounsaturated Fat 62.6g
Polyunsaturated Fat 36.1g
Trans Fat 0.4g
Cholesterol 410mg 136%
Sodium 3445mg 143%
Potassium 1302mg 37%
Total Carbohydrate 46.8g 15%
Dietary Fiber 4.6g 18%
Sugars 12.4g
Protein 55.5g 111%

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From alexab11

On Feb 23, 2007

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From Chef #414831

On Jan 8, 2007

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