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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
Menu designed for 6 servings
The following items are not included below.
vin blanc See individual recipes for excluded ingredients |
||
| Calories 1111 | ||
| Calories from Fat 579 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 64.4g | 99% | |
| Saturated Fat 30.9g | 154% | |
| Monounsaturated Fat 23.1g | ||
| Polyunsaturated Fat 6.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 130mg | 43% | |
| Sodium 1087mg | 45% | |
| Potassium 1532mg | 43% | |
| Total Carbohydrate 110.2g | 36% | |
| Dietary Fiber 9.9g | 39% | |
| Sugars 34.4g | ||
| Protein 24.3g | 48% | |
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Valentine's Day: 14 February 2008
Menu #14168 | 10 min to 2¾ hours | SERVES 6 (CHANGE SERVINGS)
MENU BY: Cookgirl
Recipes in This Menu
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